Blistered crust, honeyed open crumb, a faint wild tang.
The menu
Baked this morning. Wrapped for you.
Four shelves, numbered as in a notebook. Filter by what you need, tap an item for its full drawing, allergens and how to keep it.
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Print-friendly menu · Prices in dollars. Batch counts are simulated for this demo and reset each morning. Cakes need 2–3 days’ notice.
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Breads
Stone-milled flour, a 24-hour ferment, baked in a wood-fired deck oven. Loaves leave the oven from 7:10 a.m.
Thin, shattering crust; a crumb that tastes of wheat, not yeast.
★★★★★ 4.8 · 204 reviews sample
Olive-oil dimples, sea salt, rosemary from the terrace.
★★★★★ 4.8 · 167 reviews sample
Dense, malty and generous with seeds. Toasts like a dream.
★★★★★ 4.7 · 98 reviews sample
Butter-rich and cloud-soft, with a burnished lacquered top.
★★★★★ 4.9 · 141 reviews sample
Wide-open crumb, glossy crust, briny Castelvetrano olives.
★★★★★ 4.6 · 76 reviews sample
Pastries
Laminated by hand in the cold hours before dawn. Butter first, sugar second.
Ninety-one layers of cultured butter, baked until it shatters.
★★★★★ 4.9 · 486 reviews sample
Two batons of dark chocolate folded into buttery layers.
★★★★★ 4.9 · 298 reviews sample
Our signature spiral with a crimson berry glaze and gold-leaf kiss.
★★★★★ 4.8 · 173 reviews sample
Almond cream in a buttery shell, topped with what the market gave us.
★★★★★ 4.7 · 88 reviews sample
Twice-baked almond cream in a golden laminated square.
★★★★★ 4.6 · 64 reviews sample
Twisted, sugar-crackled and fragrant with Saigon cinnamon.
★★★★★ 4.8 · 132 reviews sample
Cakes & Tortas
Baked to order with two days’ notice. Sized for the table, wrapped for the road.
Sun-bright crumb, lemon glaze, a whisper of green olive oil.
★★★★★ 4.9 · 119 reviews sample
Flourless, fudgy, finished with a glossy mahogany ganache.
★★★★★ 4.9 · 205 reviews sample
Rustic, spiced and layered with slow-baked orchard apples.
★★★★★ 4.8 · 91 reviews sample
Three tiers of vanilla crumb, cream and a crown of candlelight.
★★★★★ 5.0 · 57 reviews sample
Autumn Harvest
Orchard, pumpkin and fig. Here through the end of October — then we put the ovens to other work.
Roasted pumpkin, brown butter and warm spice in a crisp shell.
★★★★★ 4.9 · 76 reviews sample
Black mission figs, walnuts and thyme honey folded into a rye-kissed loaf.
★★★★★ 4.8 · 48 reviews sample
Free-form and rustic, with caramelised pears in flaky pastry.
★★★★★ 4.7 · 39 reviews sample
Pecan, maple and a gloss of caramel on tender, spiraled dough.
★★★★★ 4.9 · 112 reviews sample
Bundles & Gift Boxes
Wrapped in butcher paper and straw twine, with a hand-tied tag. Bundles save 8%.
Two Country Loaves, four pastries, a jar of honey butter.
★★★★★ 4.9 · 44 reviews sample
A crimson-sealed box of our best: croissants, knots, a lemon cake slice.
★★★★★ 5.0 · 38 reviews sample